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Features:

  • Product of Japan
  • Authentic A5 Graded Miyazaki Wagyu Beef 
  • Each Whole Piece is Approximately 11 lbs - 12 lbs
  • Premium Center Cut, Strip Loin (New York)
  • Japanese Black Cattle (Kuroge)
  • Ship Frozen via 2 Days In Vacuum-Sealed Packaging

 

Wagyu simply means "Japanese style beef " in the Japanese language, but it also points to the main four breeds of Japanese cattle, that are prized for their exceptionally well-marbled meat. Miyazaki Prefecture is the 2nd largest producer of Kuroge Wagyu (Japanese Black Cattle), and only the highest quality cattle from this region can be dubbed "Miyazakigyu".

A5 Miyazaki - 11-13 Pound Japanese Wagyu Beef Whole Strip Loin Roast

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