top of page

Features:

  • Each 12oz Steak is Packed Individually
  • Boneless Ribeye Steak "Cap Off"
  • Authentic A5 Graded Miyazakigyu Wagyu Beef 
  • Japanese Black Cattle (Kuroge)
  • Ship via 2 Days In Frozen & Vacuum-Sealed Packaging
  • Product of Japan

 

Wagyu simply means "Japanese style beef " in the Japanese language, but it also points to the main four breeds of Japanese cattle, that are prized for their exceptionally well-marbled meat. Miyazaki Prefecture is the 2nd largest producer of Kuroge Wagyu (Japanese Black Cattle), and only the highest quality cattle from this region can be dubbed "Miyazakigyu".

 

    A5 Miyazaki - 12oz Japanese Wagyu Beef Hand Cut Boneless Ribeye Steak

    $0.00Price
      • Dispatched within 24 hours
      • Delivery within 1-2 Business Days (Mon - Fri)
      • Est. arrival 2-3 Business Days from order date

       

      We ship our product in containers directly to your doorstep. We pack all of our shipments with dry ice so that your shipment arrives in pristine condition. 

       

      Our packages have been temperature tested to last up to 40 hours at or below 45° degrees Fahrenheit. Once we receive your order, it takes one day to prepare your shipment.

       

      We must receive your order by 9AM Pacific Standard Time to dispatch the next day. We dispatch Monday through Thursday, for Tuesday through Satuday arrival. Packages are shipped via Express Mail.

    bottom of page